Storekeeper Job at Bukka Hut Lagos

Bukka Hut Restaurant is one of Lagos’ fastest-growing hospitality brands, with nearly 20 outlets across the city. More than just a restaurant, Bukka Hut thrives as a people-first, community-driven organization. With a mission to empower staff and transform lives, the company continues to expand while offering rewarding career opportunities.

About the Role

Bukka Hut is currently recruiting Storekeepers to join its growing team at multiple locations in Lagos. This full-time role is perfect for detail-oriented professionals with a strong sense of organization and accountability.

Job Locations

Festac, Gbagada, Surulere, MMA2, Osolo, and Ogudu, Lagos.

Key Responsibilities

• Procure, store, and issue supplies within the restaurant’s operations.
• Process and maintain accurate inventory records.
• Monitor, restock, and track store items regularly.
• Implement inventory control and disposal procedures.
• Ensure compliance with company policies and quality standards.

Requirements

• OND, HND, SSCE, GCE, or NECO qualification.
• 2–5 years of work experience in storekeeping, supply chain, or related roles.
• Strong record-keeping and organizational skills.
• Excellent verbal and written communication abilities.
• Good computer literacy and use of inventory systems.

Salary

₦80,000 – ₦130,000 per month.

Application Closing Date

15th September, 2025

How to Apply

Interested and qualified candidates should send their CV to: careers@bukkahut.com using the job title as the subject line.

Sample CV

Sample Cover Letter

Sample Motivation Letter

Sample Job Application Email

Interview Preparation Guide

Possible Questions & Suggested Talking Points

• Why do you want to work at Bukka Hut? – Emphasize alignment with their people-first values and hospitality excellence.
• How do you track inventory in your current/previous role? – Mention using spreadsheets, inventory software, and restock alerts.
• What steps do you take to avoid stock shortages? – Discuss forecasting, reordering levels, and communication with suppliers.
• How do you handle discrepancies in stock? – Mention auditing, reporting, and corrective actions.
• Tell us about a time you solved a supply problem. – Give a clear example with problem vs. solution.

Do’s & Don’ts

• Do: Research Bukka Hut’s culture before the interview.
• Do: Dress professionally and arrive early.
• Don’t: Provide vague answers—use examples.
• Don’t: Speak negatively about past employers.

Preparation Checklist

• Update CV and bring printed copies.
• Prepare examples of inventory management achievements.
• Practice common interview questions.
• Dress neatly in professional attire.

Extra Pro Tips

Showcase your attention to detail and reliability. Employers value storekeepers who prevent waste and ensure smooth supply operations.

Tips to Work as a Storekeeper

Overview

The storekeeper ensures smooth restaurant operations by managing supplies. Accuracy, accountability, and timeliness are key to success.

Step-by-Step Process

1. Receive supplies and verify quantities.
2. Update stock records.
3. Store items properly.
4. Issue supplies based on requests.
5. Review inventory regularly and restock.

Illustrative Example

Before: Kitchen staff runs out of cooking oil mid-service. After: A proactive storekeeper restocks on time, ensuring uninterrupted operations and customer satisfaction.

Learning & Resources

• Free Diploma in Supply Chain Management – Alison
• Google Professional Certificate in Supply Chain
• University of Lagos – Business Administration Program

Hey Reader! I affirm through this post that you get the job or opportunity you desire and apply for this month. – Jane Emmanuel

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