Residential Chef Job Opening at Ifeanhealth Nigeria Limited
Ifeanhealth Nigeria Limited, a multinational HealthTech company with global roots and African focus, is hiring a Residential Chef in Ajao, Lagos. This full-time role is perfect for a skilled chef who loves African and continental cuisine, enjoys creating customized meal plans, and values high standards of presentation and service.
Key Responsibilities
- Plan and prepare daily meals (breakfast, lunch, dinner, and snacks when needed).
- Maintain kitchen hygiene and cleanliness at all times.
- Shop for groceries and manage kitchen inventory effectively.
- Create meal plans tailored to dietary restrictions, allergies, and preferences.
- Develop seasonal menus and introduce new recipes.
- Ensure meals are served on time with quality presentation.
- Assist with hosting guests and family events when required.
Requirements
- NCE / HND qualification with 3–5 years relevant chef experience.
- Strong knowledge of African and international cuisines.
- Excellent understanding of food safety and hygiene standards.
- Proven ability to design diverse menus and meet household preferences.
- Trustworthy, discreet, and respectful of household privacy.
- Organized, punctual, and adaptable to flexible schedules.
Application Deadline: 10th September, 2025
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Who is this for?
Applicants applying for competitive funding, study visas, academic programs, research grants, or professional proposals needing expert-level positioning.
How to Apply: Send your CV to mary.ebong@ifeanhealth.com with the subject line: Residential Chef.
Sample CV
Sample Cover Letter
Sample Motivation Letter
Sample Reference Letter
Interview Preparation Guide
Possible Questions & Suggested Answers
- Q: How do you plan meals for a household with varied dietary needs?
A: Discuss meal planning, substitutions, and allergy management. - Q: What’s your signature dish or cuisine specialty?
A: Highlight one African and one continental dish you are proud of. - Q: How do you ensure food safety in daily preparation?
A: Talk about hygiene, storage, and safe cooking practices. - Q: How do you manage grocery shopping and inventory?
A: Explain budgeting, seasonal shopping, and waste reduction. - Q: How do you handle last-minute guest hosting?
A: Share examples of quick creativity and time management. - Q: How flexible are you with changing schedules?
A: Emphasize adaptability and readiness to adjust meal timing. - Q: Tell us about a time you created a new recipe for a client.
A: Provide an example that delighted the household. - Q: How do you balance nutrition with taste in your cooking?
A: Discuss healthy meal prep with enjoyable flavors.
Do’s & Don’ts
- Do: Bring a curated menu sample to the interview.
- Do: Share creative yet practical recipe ideas.
- Do: Be respectful and professional in discussing privacy.
- Don’t: Overcomplicate answers with jargon.
- Don’t: Ignore household preferences.
- Don’t: Arrive without polished personal presentation.
Preparation Checklist
- Update your CV and references.
- Prepare a sample menu and specialty dish ideas.
- Research Ifeanhealth Nigeria Limited’s background.
- Dress neatly and professionally for the interview.
- Practice calm, confident body language.
Pro Tips
Highlight creativity and adaptability during the interview. Offer to share a short recipe or describe how you would plan a week’s menu. Show enthusiasm for working with a multinational company and bring a positive, service-oriented attitude.
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